Goat
Along with this Goat Lane in Enfield, there’s a Goat Road in Carshalton and another in Mitcham.
Goat
Goat meat can be used in any recipe that uses lamb, however, due to the lower fat content it is recommended that joints be cooked a little slower and on a lower heat, although ribs, loin and tenderloin are suitable for quick cooking. Notable dishes that use goat meat are Indian biryani, Caribbean curry and Moroccan tagine.